Our Story: Baked with Passion in Banff
"From the first rays of dawn over the Rockies, to the last crumb of delight, every treat is a piece of my heart."
— Sarah Jenkins, Founder of Daybreak Delights
Born from a deep love for baking and the breathtaking serenity of the Canadian Rockies at sunrise, Daybreak Delights began its journey right here in Banff. Our founder, Sarah Jenkins, envisioned a place where the simple joy of a freshly baked good could elevate the everyday, inspired by the pristine nature and vibrant community around her.
Our philosophy is rooted in harmony: to blend the age-old art of baking with a modern, creative spirit. We lovingly handcraft each item, from our flaky croissants that echo the morning mist to our decadent twilight desserts that capture the allure of dusk. We believe in time-honoured techniques, patience, and a constant pursuit of perfection in every batch.
At Daybreak Delights, our mission is to create moments of pure delight. Whether it's a gourmet pastry for your morning coffee, a beautifully designed cake for a special occasion, or artisan bread for a family meal, we pour our passion into every creation. We are proud to be a part of the Banff community, baking with intention and sharing our delicious story, one delightful bite at a time.
Our Commitment
Artisanal Quality
Every item is handcrafted with meticulous care and precision. We believe in traditional techniques, refined skill, and a dedication to superior taste and texture that mass production simply cannot replicate.
Local Sourcing
We are passionately committed to supporting our community. By partnering with Alberta farmers and producers, we celebrate local flavours and bring the freshest, most authentic ingredients straight to your table.
Community Focus
More than just a bakery, Daybreak Delights is a hub for connection. We cherish our role in the vibrant Banff community, striving to bring people together through shared moments of delicious joy and support local initiatives.
